WHAT’S ON AT BABINES

At Babines, there’s always something to keep you coming back. From happy hour treats to late-night menus, we love giving our guests a reason to stay.

AFTER WORK DRINKS

WEDNESDAY-FRIDAY

Wednesday to Friday, 5pm to 6.30pm. Drinks, snacks, and a room full of locals who had the right idea.

Pints from $10 · Wine from $10 · Freezer Martini $18 · Negroni $18 · Seasonal Highball $18
Moroccan Chicken Skewers $5ea · Home-made Fries $8

📍 You know where to find us on Smith St. Walk-ins always welcome.

WEDNESDAY

MUSSELS NIGHT

Every Wednesday night, we're serving up Moules-Frites: ½ kg of Victorian mussels in our house marinière sauce, handmade fries and a toasted baguette, all for $26.

Pair it with a dirty martini and you have the perfect diet.

Walk-ins welcome or book a spot below.
5pm-10pm Every Wednesday

A bottle of white wine, a glass of white wine, a dish of raw oysters on a plate, and a small bowl of pink cocktail sauce with a spoon, arranged on a wooden table.

THURSDAY

$3 OYTERS ON THURSDAYS

Join us every Thursday for half-price oysters, only $3ea!

Paired with a raspberry vinegar & habañero mignonette.

The perfect way to unwind after work or kick off your evening. Walk-ins welcome, always.

From 5pm til sold out.

A variety of food dishes on a wooden table, including pizza with bacon and herbs, an open-faced dish with chopped vegetables and croutons, sliced bread, and a bowl of fried chicken.

ALWAYS ON

PRIX FIXE

Relax and let us take care of you with our three-course prix fixe menu. For $45 per person, enjoy a rotating selection of house favourites and seasonal plates. Upgrade to a steak and a side for an extra $12. Two options, you decide.

Available til late, Wednesday to Sunday.

LE GRIL | SUNDAY STEAK

SUNDAY

Join us for 'Le Gril' - our Steak Sunday Special. 250gr Pasture-fed Black Angus steak, homemade fries, calvados & miso demi-glace and seasonal leaves for only $30.

Every Sunday at Babines from 5pm.