OUR STORY
Meet Julien & Julien, the duo behind Babines. With extensive experience in hospitality, including cheffing, front-of-house, and managing some of Melbourne, London, and France’s most celebrated bars, they bring a wealth of expertise and passion to every detail of Babines. Their friendship began in a London bar, and today, they share a vision for creating a vibrant, welcoming space in Melbourne.
Babines, which means “lips” in French, is a playful nod to the joy of delicious food and drinks. The name also reflects the two Juliens behind the bar: same name, same heritage, and the same passion for hospitality. At Babines, guests can enjoy a curated selection of French-inspired food, cocktails and wines in a lively, late-night setting, making it the perfect spot for dinner.
Wanting to make a booking? We love walk-ins for drinks and snacks and bookings are only encouraged if you planning on dining in for a meal. Book a Table here
ABOUT OUR MENU
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Cocktails
Our cocktails are inspired by French flavours and made with local spirits. Classic drinks with a fresh twist. All balanced, bright, and designed for good conversation.
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French Food
Modern French food made simple. From steak frites to house-made small plates, our menu celebrates comfort and flavour.
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Wine & Tap Beer
A curated list of natural wines and tap beers from local makers. Easy to drink and the perfect match to our French-inspired menu.